An immersive beginners series designed to take participants on an enlightening journey through the world's less-known wine regions. Each session is crafted to provide an in-depth exploration of the viticultural landscapes, winemaking traditions, and unique characteristics of different countries' wine-producing areas.

This Week: Columbia Valley, WA

Get to know Umbria, Italy’s best-kept wine secret! In this engaging introductory class, we’ll explore the region’s rich winemaking history, unique terroir, and standout wines—from the bold reds of Sagrantino di Montefalco to the crisp, mineral-driven Orvieto whites. Through guided tastings, you’ll discover why Umbria deserves a spot on your wine radar—and why you’ll want to experience it firsthand on our enrichment trip this October!

A blind tasting group covering both CMS & WSET systematic approach to tasting.

• 6 wines will be proctored blind - 3 whites and 3 reds of classic & testable regions.

• Done in a written, verbal, round robin style or solo takedowns depending on group size.

Welcome to the intriguing world of wine characteristics often mistaken for faults but, in small doses, can be surprisingly delightful. Learn to appreciate how these nuanced elements, when well-balanced, contribute to the unique charm and complexity of fine wines.

This class is intended for advanced wine students, industry professionals, and enthusiasts looking to get nerdy.

An immersive beginners series designed to take participants on an enlightening journey through the world's less-known wine regions. Each session is crafted to provide an in-depth exploration of the viticultural landscapes, winemaking traditions, and unique characteristics of different countries' wine-producing areas.

This Week: Sicily, Italy

Join us for a hands-on class designed to help you identify and connect aromas found in wine. Through smelling fresh fruits, vegetables, herbs, and spices, we'll explore how these "banker aromas" relate to specific grape varieties. With five or more wines available for tasting, you’ll gain practical experience while participating in an open community discussion. This is a fun and interactive way to enhance your wine knowledge and sensory skills!

Theme: Citrus and Tree Fruits

Blind Tasting & Vineyard Tour at Limoges Cellars

A field trip to Limoges Cellars in Cleveland, Georgia to tour their vineyards, learn about management, life cycle of the grape vine, and hosting our weekly blind tasting.

Delve into the world of fortified wines in this enriching class that showcases some of the most iconic examples from global wine regions. From Port to Sherry, learn about the unique production methods, aging techniques, and diverse styles that define fortified wines. Through tastings and discussions, uncover the rich history and enduring appeal of these fortified treasures.

Get ready to uncork your inner wine detective! Prepare for an evening of wit, intrigue, and sensory mastery as we unlock the secrets of blind tasting. We'll guide you through the thrilling world of wine exploration without any visual clues, arming you with the tools to unravel grape varieties, regions, and more with finesse. No labels, just uncorked enigmas waiting to be decoded!

A blind tasting group covering both CMS & WSET systematic approach to tasting.

• 6 wines will be proctored blind - 3 whites and 3 reds of classic & testable regions.

• Done in a written, verbal, round robin style or solo takedowns depending on group size.

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Ready to embark on a flavorful journey through California's vineyards? In this class, we're all about uncovering the latest and greatest grape varieties and wine styles that are turning heads in the Golden State.

Join us for a hands-on class designed to help you identify and connect aromas found in wine. Through smelling fresh fruits, vegetables, herbs, and spices, we'll explore how these "banker aromas" relate to specific grape varieties. With five or more wines available for tasting, you’ll gain practical experience while participating in an open community discussion. This is a fun and interactive way to enhance your wine knowledge and sensory skills!

Theme: Red & Black Fruits

The WSET Level 3 Award in Wine Exam is a 2.5 hour closed-book examination comprised of 50 multiple-choice questions, short written answer paper, and a blind tasting of 2 wines.

This is for exam registration only.

Embark on a captivating journey through Italy's diverse and lesser-known white wines, moving beyond the realm of Pinot Grigio, in our engaging introductory class.

The Champagne Specialist Course from Comité Champagne offers an in-depth exploration into the world of Champagne, covering its rich history, unique terroir, production methods, and diverse styles. Participants gain specialized knowledge and skills essential for understanding and recommending one of the world's most renowned sparkling wines, recognized globally for its quality and heritage.

Educator: Chelsea Young

Join us for a hands-on class designed to help you identify and connect aromas found in wine. Through smelling fresh fruits, vegetables, herbs, and spices, we'll explore how these "banker aromas" relate to specific grape varieties. With five or more wines available for tasting, you’ll gain practical experience while participating in an open community discussion. This is a fun and interactive way to enhance your wine knowledge and sensory skills!

Theme: Cooking & Baking Spices

A blind tasting group covering both CMS & WSET systematic approach to tasting.

• 6 wines will be proctored blind - 3 whites and 3 reds of classic & testable regions.

• Done in a written, verbal, round robin style or solo takedowns depending on group size.

Experience the magic of truly mature wines with a rare tasting from Chelsea’s personal cellar. This class showcases extraordinary bottles, all 20+ years old, from iconic regions like Brunello di Montalcino, Napa Valley, Rioja, and the Rhône Valley. We’ll explore what makes these vintages exceptional—how weather, terroir, and time have shaped them—while tasting firsthand how great wines evolve. Don’t miss this opportunity to drink history.

This qualification is intended for beginners wishing to learn about a wide range of wines or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. Through a combination of tasting and theory, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence.

Educator: TBD

Aromatic white wines are defined by floral aromas caused by a special compounds found naturally in grapes. These wines tend to be divisive but also distinctive. We dare you to try these blossoming white wines to celebrate International Viognier Day (April 25th).

Did you know they make sparkling wine in England? What about Tasmania? the Finger Lakes? Sparkling wine is made in every country that produces wine. Prepare to embark on an exploration of sparkling wines from every corner of the world you've never tasted before. In this engaging class and tasting experience, we'll journey together into the world of sparkling wines, with a focus on a unique and uncharted regions.

A blind tasting group covering both CMS & WSET systematic approach to tasting.

• 6 wines will be proctored blind - 3 whites and 3 reds of classic & testable regions.

• Done in a written, verbal, round robin style or solo takedowns depending on group size.

Dive into the historic vineyards of Bordeaux’s Graves region with this advanced class, focusing on the esteemed Grand Cru Classé wines of Pessac-Léognan, Barsac, and Sauternes. We’ll explore the unique terroir that shapes these structured reds, age-worthy whites, and famous dessert wines - tracing their evolution from the 1855 classification to the 1959 Graves Cru Classé designation.

Join us for a hands-on class designed to help you identify and connect aromas found in wine. Through smelling fresh fruits, vegetables, herbs, and spices, we'll explore how these "banker aromas" relate to specific grape varieties. With five or more wines available for tasting, you’ll gain practical experience while participating in an open community discussion. This is a fun and interactive way to enhance your wine knowledge and sensory skills!

Theme: Stone & Tropical Fruits

Join us for a hands-on class designed to help you identify and connect aromas found in wine. Through smelling fresh fruits, vegetables, herbs, and spices, we'll explore how these "banker aromas" relate to specific grape varieties. With five or more wines available for tasting, you’ll gain practical experience while participating in an open community discussion. This is a fun and interactive way to enhance your wine knowledge and sensory skills!

Theme: Herbs & Vegetables

A blind tasting group covering both CMS & WSET systematic approach to tasting.

• 6 wines will be proctored blind - 3 whites and 3 reds of classic & testable regions.

• Done in a written, verbal, round robin style or solo takedowns depending on group size.

Get ready to uncork your inner wine detective! Prepare for an evening of wit, intrigue, and sensory mastery as we unlock the secrets of blind tasting. We'll guide you through the thrilling world of wine exploration without any visual clues, arming you with the tools to unravel grape varieties, regions, and more with finesse. No labels, just uncorked enigmas waiting to be decoded!

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Educator: TBD

A blind tasting group covering both CMS & WSET systematic approach to tasting.

• 6 wines will be proctored blind - 3 whites and 3 reds of classic & testable regions.

• Done in a written, verbal, round robin style or solo takedowns depending on group size.

Anyone can read a book or memorize facts but studying wine for certifications can be difficult (to say the least). There are maps, grape varieties by various names, and wine law that can make your head spin. Come learn how our lead educator has managed to never fail a theory exam.

Educator: Chelsea Young

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Educator: TBD

This 3 day course guides you through exploring global wine styles, grape varieties, production methods, reading wine labels, and assessing wine with WSET's SAT. This course will include a tasting of approximately 40 wines.

Educator: TBD

The WSET Level 3 Award in Wine Exam is a 2.5 hour closed-book examination comprised of 50 multiple-choice questions, short written answer paper, and a blind tasting of 2 wines.

This is for exam registration only.

The Champagne Specialist Course from Comité Champagne offers an in-depth exploration into the world of Champagne, covering its rich history, unique terroir, production methods, and diverse styles. Participants gain specialized knowledge and skills essential for understanding and recommending one of the world's most renowned sparkling wines, recognized globally for its quality and heritage.

Educator: Chelsea Young

WSET Level 3 Award in Wine is designed for both wine industry professionals and enthusiasts who want to expand their knowledge. It offers a comprehensive understanding of grape cultivation and wine production for those who want to delve deeper into the world of wine. Upon completion you will be able to assess wines accurately, and use your understanding to confidently explain wine style and quality.

Educator: Chelsea Young

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Educator: TBD

Join us for a mouthwatering adventure as we unlock the secrets to constructing the ultimate charcuterie board and pairing it with the perfect wines. From artful arrangements of savory meats and artisanal cheeses to decoding the enigmatic dance between flavors, we'll arm you with the skills to create a culinary masterpiece that will impress even the most discerning palates.

The WSET Level 3 Award in Wine Exam is a 2.5 hour closed-book examination comprised of 50 multiple-choice questions, short written answer paper, and a blind tasting of 2 wines.

This is for exam registration only.