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Cured & Uncorked | Masterclass

  • The Oenophile Institute 1295 W Spring St Smyrna, GA, 30080 United States (map)

Join us for a mouthwatering adventure as we unlock the secrets to constructing the ultimate charcuterie board and pairing it with the perfect wines. From artful arrangements of savory meats and artisanal cheeses to decoding the enigmatic dance between flavors, we'll arm you with the skills to create a culinary masterpiece that will impress even the most discerning palates.

Educator: Chelsea Young & Stephanie Patrick

150 minutes / $75 / 5 wines

Content

  • You will learn how to:

    + design a board to be aesthetically pleasing

    + select meats and cheeses with appropriate sides

    + make rosettes & cut cheese

    + pair wines with different styles of charcuterie

    Class includes a tasting of 5 wines and a completed board to take home with you.

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July 23

Finger Lakes for All | Winery Class

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September 17

Sunday Blind Tasting Group