Back to All Events

WSET Level 2 Award in Wines | 6 week in-person course

  • The Oenophile Institute 1295 W Spring St Smyrna, GA, 30080 United States (map)

Students must attend all of the following course dates:

  • Wednesday September 18th 6:00-9:00pm

  • Wednesday September 25th 6:00-9:00pm

  • Wednesday October 2nd 6:00-9:00pm

  • Wednesday October 9th 6:00-9:00pm

  • Wednesday October 16th 6:00-9:00pm

  • Wednesday October 23rd 6:00-9:00pm

Registration must be completed by August 28th, 2024.

Deposits & payment plans available.

Email admin@oenophile.institute for more information.

If you're seeking a deeper understanding of the world's wine styles and regions, WSET Level 2 offers an excellent opportunity to expand your knowledge.

This course is designed to help you attain the following skills by the end of WSET Level 2:

  • Recognize the primary grape varieties cultivated globally and the different styles produced from them, including sparkling and fortified wine.

  • Interpret label information to comprehend a wine's quality and style.

  • Understand general wine cultivation and winemaking techniques.

  • Refine your tasting skills using WSET's Level 2 Systematic Approach to Wine Tasting (SAT).

To acquire this certification, a minimum of 29 hours of study time is required, which includes:

  • 16 hours of instruction time with a WSET course provider, either in a classroom or online.

  • 12 hours of self-study and review.

Assessment: A 1 hour closed-book examination comprised of 50 multiple-choice questions on the final course day October 23rd, 2024 at approximately 7:45pm

$990 | 18 hours | 35+ Wines

Course materials may be picked up 1 week after registration at The Vineyard Wine Market during business hours or mailed to you for a small additional fee.

For full course requirements and further information, please download the Specification.

If you need any reasonable adjustments made for either the WSET Level 2 Course or Exam please go to our WSET policies page on how to apply.

Previous
Previous
September 15

Sunday Blind Tasting Group

Next
Next
September 21

WSET Level 1 Award in Wines | 1 Day Intensive